If you’ve seen the movie and it made your mouth water for French food, but you haven’t worked up the motivation to actually make it yourself, this is perfect. What I love most about the menu is the fact that they’ve added the page numbers for the recipes, if you did choose to make it at home later.
Having made the boeuf bourguignonne (even taking a shortcut or two), I would love to see how it turns out when made by a proper chef. It’s only $30! That’s better than any SDRW deal you’ll find, I think.