Project Scaredy Pup: Progress!

 

Toby!

Toby!

So, this is Toby, one of my mom’s crazy (adopted) foster dogs. He has a brother, who looks like Benji and they look nothing alike. But, they’re both scared out of their wits by anyone other than my parents. My mom had them and their mom since they were tiny pups, so I can’t imagine what happened to them to make them so scared. Their mom was certainly friendly to other people (or at least us, when we went to visit). I like a good challenge (actually, I like an odds-are-in-my-favor challenge that doesn’t take a lot of work), so on our last trip home we brought Toby home to see if we could “fix” him. Toby, at least, stays visible when we visit my parents. His brother hides under furniture the entire time we’re there.

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Happy Holidays!

Hey – did you think I fell off the face of the earth? I kind of feel like I did. It’s been too tiring to decide whether something is “blog-worthy” or not or if I care enough about something to spend time editing photos and then writing about it. Sorry about that. I’m a terrible blogger, what can I say?

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Del Mar Rendezvous – SDRW 2012

ImageDisclosure: Our meal was complimentary, but I was not compensated for this review. As always, all opinions are my own.

San Diego Restaurant Week is here, once again. If there was a restaurant you missed the last time, now’s your chance to visit. If there’s a favorite spot you’re looking to score a deal, now’s the time to make your reservation. If you’re a fan of honey walnut shrimp, boy do I have the place for you.

Del Mar Rendezvous invited us to preview their SDRW menu, which is happily full of dishes on their regular menu plus a couple of extras.

Because I wrote about the tasty, tasty food before, I tried to pick out some different dishes to try.

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Puesto – La Jolla

Disclosure: Our meal was complimentary, but I was not compensated for this review. As always, all opinions are my own.

Puesto is tucked away, just off the main drag in La Jolla next to Whisknladle and Karl Strauss.  It’s got pretty good neighbors, if you ask me.  We were invited to check out their fancy custom tacos, fresh daily-made salsas (oh, so many salsas!), and learn what happens when you wrap taco fillings in a layer of crispy cheese (spoiler: it’s pretty awesome).

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San Diego County Fair 2012

I LOVE the County Fair. I know people who have lived in San Diego for decades and have never been to the Fair and then they look at me like I’m crazy when I tell them we go every year.  Sometimes more than once, depending on what’s going on and whether we get free tickets or not.  We also have a checklist of things to see/eat that must be done:

  • Visit the Collections exhibits
  • Watch the pig races
  • Eat grilled corn
  • Walk to the infield at least once (gotta get some exercise in!)
  • Eat mini donuts with a carton of milk
  • Walk through the vendor buildings
  • Eat deep-fried cheese curds (this is one of Travis’ requests)
  • Visit the garden exhibits
  • Eat at least one new deep-fried something
  • Look at the cute goats

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